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 All Categories > Gluten Free > Baking Flour

Little Bay Baking, EXPANDEX

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Little Bay Baking
EXPANDEX
Barcode: 718122051830
Reg. Price: $7.29
Sale Price:  $6.99 You Save: $0.30 (4%)


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Expandex® is a modified tapioca starch (non-GMO) made from the tapioca root that emulates some of the properties of wheat-based ingredients to provide texture and appearance more like wheat-based products. Used in conjunction with other gluten free flours Expandex® creates a more moist and better crumb in baked items, improves the crispy texture of fried bakery products and keeps baked goods fresh longer as compared to existing gluten-free alternatives.


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Attributes:
Gluten free

Item Size:
20oz

Ingredients:
Expandex® modified tapioca starch is manufactured using a process that is proprietary to Corn Products. The modification is not a genetic modification (i.e., Expandex® is non-GMO) and the process is governed by U.S. Food and Drug Administration's guidelines for substances that are generally regarded as safe (GRAS) in food (21 CFR 182), including the specific regulations for "food starch- modified" (21 CFR 172.892).

Nutrition:


Supplement Facts:


Benefit:
Noted author and gluten free expert, Carol Fenster's newest cookbook "1,000 GLUTEN FREE Recipes" has many wonderful recipes using Expandex®. She has also included a helpful chart for using Expandex® in various types of baked goods

Recommendations:


Contains:


Does Not Contain:


May Contain:


Warnings:



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